Mango Cucumber Salsa

mango salsa

Mango Cucumber Salsa

This refreshing salsa is great on shrimp tacos, on top of quesadillas, or simply served with tortilla chips
Servings: 4

Ingredients

  • 1 ripe mango peeled and finely diced
  • 4 inch section of english cucumber peeled and finely diced
  • 1/4 small red onion finley diced
  • 1/4 jalepeno ribs and seeds removed and minced*
  • 3 TBSP cilantro chopped
  • 1 TBSP mint chopped
  • juice of 1/2 lime
  • salt and pepper

Instructions

  • Combine all ingredients, toss and serve.

Notes

*You can add more or less jalepeno to taste.

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